Developing an agri-food market with food security
نویسندگان
چکیده
منابع مشابه
Resolving the food security problem with an interdisciplinary approach
Food is one of the basic human needsand providing it is directly related to food security. The concept of food security in its historical process has been debated from various aspects of physical and economical access to healthy and nutritious food at all times. Food insecurity is considered a complex policy problem with different aspects. This problem requires a network of communication among ...
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This paper discusses agri-food economies and how they evolve over time. It also analyses how these economies, which often have contradictory dynamics, are theorized. A central thesis of the paper is that different theoretical representations not only reflect the differences in agro-economies and their developmental tendencies, but are also important drivers that actively shape the trajectories ...
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Food security and insecurity are terms used to describe whether or not people have access to sufficient quality and quantity of food. They are affected by factors such as poverty, health, food production, political stability, infrastructure, access to markets, and natural hazards. Improved food security is important for global reduction of hunger and poverty, and for economic development. One a...
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Our main purpose is to discuss how prospects for China’s agri-food sector critically depend on the efficiency, commercial orientation, and responsiveness of China’s transportation system and intermediaries in the agri-food value chain. To provide context, we first examine the role that demographics play as a driver of growth and change in China’s agri-food sector and the economy at large. Two m...
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ژورنال
عنوان ژورنال: BIO Web of Conferences
سال: 2020
ISSN: 2117-4458
DOI: 10.1051/bioconf/20202700140